KITCHENER, ONTARIO, CANADA - February 12, 2010 – Kitchener, ON – Second Foundation announces that The Danish Meat Trade College of Denmark (DMTC) has chosen NaviMeat™ as the ERP platform of choice for training their students.

As one of Europe’s premiere institutes, the College’s growth and sustainability required a system that integrated multiple processes, was user friendly and provided a Systems Solution that surpassed DMTC’s requirements for process efficiencies and traceability. With over 10,000 students being educated and trained annually through the slaughter, and meat processing industries DMTC looked to Second Foundation to implement a system that could not only track the product from the beginning stable stage to the end consumer stage, but also to provide a hands on approach for training and education to their students.

"This is an excellent opportunity for future generations of meat processing professionals to learn and leverage better tools to drive best practices within the meat industry," says Harold McInerny, Product Manager for NaviMeat™

Second Foundation is very excited for the future of NaviMeat throughout the world and our new relationship with DMTC as an evangelist for improved processes and efficiencies leveraging this technology.

About NaviMeat™- NaviMeat™ is the recognized solution for the protein industry. Industry experts collaborated in the development of the solution that helps manufacturers, and further processors to lower costs, improve visibility of the entire organization and have the information to make executive decisions. The solution uses advanced software technology and best business processes to support the beef, chicken, pork and fish industries. This holistic approach creates a very high out of the box functionality fit addressing current industry challenges

About Second Foundation- Second Foundation provides relevant industry-specific solutions for protein processing companies. Second Foundation builds on existing business foundations and processes to creatively help a company plan their future and improve cash flow and profitability. Typical areas of focus include improving, integrating, and further analyzing business processes, scale and scope of operations. Second Foundation provides clients with trusted guidance and choice through knowledge of accounting controls, business processes and technology. Combined with a creative and proactive consulting approach, these are the building blocks used to deliver focused solutions. Headquartered in Kitchener, Ontario, Canada, Second Foundation helps clients from 7 offices across North America and Europe.

About DMTC- The Danish Meat Trade College DMTC is an independent Education and Training Centre, founded in 1964, covering education and training at the vocational education and training, technical education and continuing training levels. Students at DMTC are trained in areas including slaughtering, retail cutting and meat delicatessen, food processing, pharmaceutical.

In 2009 DMTC started the construction of a new training facility covering all aspects from stable to table. This state-of-the-art training facility covers stable, slaughtering, cutting, deboning, further meat processing, shops and restaurant. In addition to training students, the facility will act as a visitor centre that various professional groups and other education institutions will gain better visual and technical understanding of the meat industry including hygiene, nutrition, and technology. The new facility will be finalised in 2011.